Bay of Fires Chardonnay 2020 is a white wine from Tasmania, Australia. It is made from 100% Chardonnay grapes grown in cool-climate vineyards in the Pipers River region of north-east Tasmania. The wine is barrel fermented and aged on lees, giving it complexity and depth of flavor. The Bay of Fires winery is known for producing premium wines that reflect the unique character of Tasmania's terroir.
Bay of Fires Chardonnay 2020/2021
Bay of Fires Chardonnay 2020 is a bright and elegant white wine from Tasmania, Australia. On the nose, it displays aromas of white peach, nectarine, citrus blossom, and subtle hints of vanilla and hazelnut from the oak barrel aging. On the palate, the wine is medium-bodied with a silky texture and a refreshing acidity. The flavors of stone fruit and citrus are complemented by a touch of oak, leading to a long and vibrant finish. This Chardonnay is well-balanced and complex, making it a versatile pairing for a range of dishes, from seafood to poultry and pasta.