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The Chateau Paul Mas Clos De Savignac Gres de Montpellier 2019 is a full-bodied red wine made from a blend of Syrah, Grenache, and Mourvèdre grapes grown in the Languedoc-Roussillon region of France. The wine has a deep ruby color and aromas of black cherry, blackberry, and a hint of spice. On the palate, the wine is rich and complex, with flavors of blackberry, plum, dark chocolate, and a touch of oak. The tannins are firm and well-structured, giving the wine a long and smooth finish. This wine pairs well with grilled meats, roasted vegetables, and aged cheeses.

Chateau Paul Mas Clos De Savignac Gres de Montpellier 2020

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RM151.00Price

Tasting Notes for Chateau Paul Mas Clos De Savignac Gres de Montpellier 2019:

  • Appearance: Deep ruby color
  • Nose: Aromas of black cherry, blackberry, and a hint of spice
  • Palate: Full-bodied and complex, with flavors of blackberry, plum, dark chocolate, and a touch of oak. The tannins are firm and well-structured, giving the wine a long and smooth finish.
  • Pairing: This wine pairs well with grilled meats, roasted vegetables, and aged cheeses.

Overall, the Chateau Paul Mas Clos De Savignac Gres de Montpellier 2019 is a rich and complex red wine that is perfect for pairing with hearty dishes.

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