Thomas Barton Reserve Margaux 2017

The Thomas Barton Reserve Margaux 2016 is a medium to full-bodied red wine made from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot grapes grown in the Margaux appellation of Bordeaux, France. The wine has a deep ruby color and aromas of blackcurrant, plum, and a hint of spice. On the palate, the wine is smooth and well-balanced, with flavors of dark fruit, chocolate, and a touch of oak. The tannins are firm, giving the wine structure and a long finish. This wine pairs well with grilled meats, roasted vegetables, and aged cheeses.