Domaine De Brau Fer Servadou

Domaine de Brau Fer Servadou is an organic red wine produced in the Languedoc region of France from the rare, native Fer Servadou grape. This 100% varietal cuvee is crafted by winemakers Fabien Revol and Guillaume Mauffrey, who emphasize freshness and authentic fruit flavors by utilizing minimal oak influence and traditional techniques. The wine is characterized by a deep ruby color and an aromatic profile featuring wild strawberries, red currants, cassis, and herbal notes of thyme and green pepper. Light to medium-bodied with crisp acidity and sleek tannins, it offers a racy and easygoing alternative to Pinot Noir that pairs exceptionally well with grilled meats, poultry, or savory Mediterranean dishes.