Endu Borneo Classic Sarawak Sparkling Tuak

Endu Borneo Classic Sarawak Sparkling Tuak is a premium, craft sparkling rice wine from Sarawak, Borneo, that offers a modern, naturally carbonated twist on traditional Bornean tuak. Made from a blend of single-harvested Bario rice and Borneo white rice using an heirloom family recipe, it undergoes a unique two-stage fermentation with an exclusive hybrid yeast and sub-zero conditioning by master brewers. This process creates a clean, crisp, and refreshing profile featuring delicate rice acidity, gentle sweetness, and subtle citrus and green apple notes. With an ABV of 17.0%, this effervescent heritage beverage delivers a smooth, well-rounded finish that pairs exceptionally well with white fish, grilled meats, sushi, and light appetizers.