Endu Borneo Roselle Sarawak Sparkling Tuak

Endu Borneo Roselle Sarawak Sparkling Tuak is a premium, captivating twist on Borneo's traditional rice wine, crafted from single-harvested Bario rice and organic roselle petals. Naturally carbonated during fermentation at a licensed brewery in Sarawak, this innovative sparkling Tuak delivers a smooth, harmonious balance of floral, citrusy, and mildly sweet notes, accompanied by a touch of delightful tartness and a clean, invigorating finish. Perfect as a dessert wine or celebration drink, it elegantly elevates traditional Dayak craftsmanship into a refined, modern beverage designed for the global stage.