The Errazuriz Don Maximiano 2016 is a blend of Cabernet Sauvignon, Syrah, Carmenere, and Petit Verdot grapes from the Aconcagua Valley region of Chile. The wine has a deep ruby color with aromas of blackberry, cassis, and a hint of vanilla. The wine is full-bodied and well-structured on the palate, with flavors of black cherry, blackcurrant, and a hint of chocolate. The tannins are firm and silky, giving the wine a long and smooth finish. This wine pairs well with grilled meats, roasted vegetables, and aged cheeses.