Grattamacco Bolgheri Superiore

The Grattamacco Bolgheri Superiore is a flagship organic red wine from Tuscany, Italy, typically crafted from a blend of 65% Cabernet Sauvignon, 20% Merlot, and 15% Sangiovese. Founded in 1977, the estate utilizes traditional methods, including fermentation in open-top oak vats and 18 months of aging in French oak barriques, to produce a wine known for its bold structure and elegance. The profile often features aromas of blackcurrant, wild strawberries, and cedar, transitioning to a palate of dense dark fruit, balsamic notes, and fine-grained tannins balanced by refreshing acidity. Celebrated as a pioneer of the Bolgheri region, this wine offers significant longevity and consistently receives high critical acclaim for its complexity and artisanal character.