Lapostolle Apalta 2020 is a luxurious and complex red wine produced in the Colchagua Valley of Chile. This wine is made from a blend of 64% Carmenere, 18% Cabernet Sauvignon, and 18% Merlot grapes, which are carefully selected and aged in French oak barrels for 18 months to give the wine its rich and elegant flavor profile. The wine has a deep ruby color, with aromas of blackberry, cassis, and a hint of tobacco. On the palate, the wine is full-bodied and rich, with flavors of black cherry, dark chocolate, and a hint of vanilla. The tannins are firm and well-structured, giving the wine a long and smooth finish. This wine pairs well with grilled meats, roasted vegetables, and aged cheeses.